Jamaican

Jerk Lentils – Black beluga lentils cooked with vegetables and jerk spices.
Rice & Peas – Classic rice and red beans cooked with coconut milk, thyme and scallions.
Roasted sweet potatoes & plantain – Velvety smooth sweet potatoes and/or plantains.
Coconut Cream Coleslaw – Cool and creamy shredded cabbage, carrots and scallions.
Mango Salsa – Refreshing diced mango, peppers and onion with cilantro and lime.